CHAMPAGNE DURDON-BOUVAL
Organic Certification
commitment date :
2010
First certified
organic harvest
2013
Portion of vineyard certified as organic
(AB)/Total surface
45% (3.07 ha)
Certified AB
grape varieties :
Meunier, Pinot noir, Chardonnay
Annual production of
organic bottles :
5 000
Percentage of organic bottles
sold by the brand :
50%
Presentation :
Ludo and Sandie, the fourth generation of winegrowers with their son Antoine, the fifth generation, who joined them in October 2020, create wines with the identity of their terroir and grape varieties.
Their vineyards are located in the terroir of VINCELLES (51) and since November 1st 2020 also in the terroir of BARZY SUR MARNE, thus representing a total surface of 6 ha 87 in the heart of the famous and magnificent Marne Valley. They are located on the slopes (South/South-East), the most exposed to the sun.
They started their conversion to organic farming in 2010, and obtained, for the Chardonnay grape variety, the Organic Agriculture certification in 2013.
Continuing their desire to respect our environment, in 2015 they decided to convert their entire vineyard to organic farming, particularly for the Meunier and Pinot Noir grape varieties. Organic is in their blood from generation to generation.
Reception by appointment only.
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Contact
If you have any queries, please send an e-mail to:
contact@champagnesbiologiques.com
Contact
If you have any queries,
please send an e-mail to: : contact@champagnesbiologiques.com
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