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CHAMPAGNE DANIEL MOREAU

Organic Certification
commitment date :

September 1st, 2017

First certified
organic harvest

2020

Portion of vineyard certified as organic
(AB)/Total surface

100% (6,8 ha)

Certified AB
grape varieties :

Meunier, Pinot Noir, Chardonnay

Annual production of
organic bottles :

15 000

Percentage of organic bottles
sold by the brand :

50%

Presentation :

16 PLOTS, 10 KILOMETRES, 8,760 HOURS

A handful of plots. A terroir that covers only few kilometres. All the hours of one year to make the best of it. This is the challenge that Champagne Daniel Moreau has set itself, in Vandières.

In the vine as in the cellar, the time runs and the seasons give rhythm to the work. Meticulousness and precision are the keywords because every act counts. Trusting your own interest, learning how to control the time. Using it as a tool as we use pruning shears or a press. A perfectly running machinery.

Visits and tastings by appointment

illustration vigne