CHAMPAGNE LELARGE-PUGEOT
Aurélie et Loïc Barrat
Organic Certification
commitment date :
August 2010
First certified
organic harvest
2013
Portion of vineyard certified as organic
(AB)/Total surface
100% (8,70 ha)
Certified AB
grape varieties :
Pinot Meunier, Pinot Noir et Chardonnay
Annual production of
organic bottles :
65 000
Percentage of organic bottles
sold by the brand :
70%
Presentation :
The Lelarge-Pugeot family has been growing grapes in Vrigny, in the petite Montagne de Reims since 1790. The 7th and 8th generation now work together, farming their vineyards organically and following the principles of biodynamie (Demeter certified since 2017).
As true vignerons, their vineyards are full of life and you can taste it in their wines. Made with minimal intervention, and indigenous yeast, their champagnes are authentic, energetic and flavourful!
Visit by appointment only.
