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CHAMPAGNE DURDON-BOUVAL

Organic Certification
commitment date :

2010

First certified
organic harvest

2013

Portion of vineyard certified as organic
(AB)/Total surface

45% (3.07 ha)

Certified AB
grape varieties :

Meunier, Pinot noir, Chardonnay

Annual production of
organic bottles :

5 000

Percentage of organic bottles
sold by the brand :

50%

Presentation :

Ludo and Sandie, the fourth generation of winegrowers with their son Antoine, the fifth generation, who joined them in October 2020, create wines with the identity of their terroir and grape varieties.

Their vineyards are located in the terroir of VINCELLES (51) and since November 1st 2020 also in the terroir of BARZY SUR MARNE, thus representing a total surface of 6 ha 87 in the heart of the famous and magnificent Marne Valley. They are located on the slopes (South/South-East), the most exposed to the sun.

They started their conversion to organic farming in 2010, and obtained, for the Chardonnay grape variety, the Organic Agriculture certification in 2013.

Continuing their desire to respect our environment, in 2015 they decided to convert their entire vineyard to organic farming, particularly for the Meunier and Pinot Noir grape varieties. Organic is in their blood from generation to generation.

Reception by appointment only.

illustration vigne