CHAMPAGNE CORDEUIL PÈRE ET FILLE
Organic Certification
commitment date :
2013
First certified
organic harvest
2015
Portion of vineyard certified as organic
(AB)/Total surface
100% (4.12 ha)
Certified AB grape varieties :
Chardonnay, Pinot blanc, Pinot noir
Annual production of
organic bottles :
15 000
Percentage of organic bottles
sold by the brand :
5%
Presentation :
Champagne Cordeuil father and daughter is a family estate in its third generation (formerly Cordeuil father and son). The 4.12 hectare estate is based in Noé les Mallets, a small village on the Côte des Bar. The specificity of the house is to offer champagnes aged for a long time in the cellar (10 years on average) and vinified without malolactic fermentation.
Tours and tastings (subject to a charge) by appointment. Wine available for purchase at the estate.