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CHAMPAGNE BULLES DE COMPTOIR

Aurélie et Loïc Barrat

Champagne BULLES DE COMPTOIR

Organic Certification
commitment date :

2007

First certified
organic harvest

2010

Portion of vineyard certified as organic
(AB)/Total surface

100% (6 ha)

Certified AB grape varieties :

Pinot Noir 60%, Chardonnay 30%, Pinot Blanc 10%

Annual production of
organic bottles :

25 000

Percentage of organic bottles
sold by the brand :

100%

Presentation :

Born and raised in Champagne, in 1982. Currently living and working in Landreville, Vallée de l’Ource, Côte des Bar. 6 ha estate certified Organic with natural wines producing.

One wine. One blend. One year ageing before bottling.

Visit by appointment only.

illustration vigne